Fiery HeatThree Pepper Spears

Our signature spice mixture combines strategic heat levels: arbol peppers for smoky depth, jalapeños for familiar kick, and habaneros for serious fire. Combined with fresh dill, garlic cloves, and mustard seed in our perfected brine, each spear delivers layers of complex heat that build with every crunchy bite, far beyond what any basic spicy pickle recipe achieves.

While perfect for testing your spice tolerance straight from the jar and quick pickle snacks, these hot pickles also excel in creative applications. Slice for burgers that pack a serious punch, dice into spicy relish, or serve alongside charcuterie boards where they hold their own with bold cheeses. Save that fiery pickle juice for marinades. The pepper blend creates magic in everything from grilled chicken to Bloody Marys.

Traditional homemade pickles require precise spice ratios, careful monitoring of hot brine temperatures, and weeks of patience. Our Fiery Heat Three Pepper Spears deliver superior results without the guesswork of home canning. Shelf-stable until opened, they maintain that satisfying crunch and balanced heat that even experienced pickle enthusiasts struggle to achieve at home.

Heat seekers understand that running out of hot pickles is a snacking tragedy. Our subscription service ensures you'll never face bland alternatives again. Perfect for spicy food lovers who've discovered that ordinary dill or bread and butter pickles just don't deliver anymore. Keep your refrigerator stocked with consistent, craft-quality fire.